A high-performance knife known for its durability, sharpness, and ability to hold an edge longer than many other types of knives, which makes them highly effective for a variety of kitchen tasks, from chopping vegetables to slicing meat.
Designed in collaboration with acclaimed Chef April Bloomfield, this 6.5″ Carbon Chef’s Knife delivers exceptional performance and precision. Hand-forged from high-carbon steel, it holds a razor-sharp edge and develops a beautiful patina over time. The compact blade offers excellent control for slicing, dicing, and chopping, while the contoured handle ensures a secure, comfortable grip. Ideal for both professional chefs and passionate home cooks, this knife combines traditional craftsmanship with modern functionality — a true workhorse with personality and edge.
Messermeister 6.5″ Chef’s Knife Features:
- Blade crafted from Bohler K110 high-carbon, high-chromium steel
- Ceramic stonewash adds a rustic yet refined feel to the Carbon CollectionÂ
- Hand finished 3-stage sharpening process grinds blades to 15°
- 60/40 Hollow Grind allows for ultra thin slices
- 61 HRC
- Ideal for a variety of kitchen tasks, from chopping vegetables to slicing meat
- Ambidextrous
- Driftwood Evergreen™ handle
- Dimensions:
- Length: 11.93″Â
- Width: 1.97″Â
- Blade Thickness at Spine: 2.5mm
- Handwash only and hand dry afterÂ
- Clean the blade right away after slicing acidic or salty foods like tomatoes, citrus and vinegar based items
- Made in Italy
- Limited Lifetime Warranty
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